Miss Jones is a place to fully enjoy life in a tad cheeky and flamboyant environment. Miss Jones feels cosmopolitan and familiar, extravagant yet modest.
Miss Jones is not just a restaurant but as they call it; ‘it's a way of living’. Miss Jones is the new restaurant concept of designer Rein Rambaldo and his wife Willemien Rambaldo. In recent years, Rein has designed many beautiful, spectacular hospitality concepts such as MaMa Kelly, Herman den Blijker's Restaurant GOUD but also trainer shop HYP3 in Amsterdam are on Rein's portfolio.
At Miss Jones, they strive to surround themselves with beauty and wisdom, which is why you might find the approach to guests and the preparation and presentation of the dishes and drinks a little unusual. All products are bought fresh daily and the dishes are prepared with great care by chefs Donald van Oversteeg, Jordy Wubben and Demi Rose Annokkee. They have been at the top of Haagsche Gastronomie for years.
The menu is internationally oriented and has influences from Asian, French and South American cuisine.
However, the restaurant is located in the same building as Holiday Inn The Hague-Voorburg. And that naturally creates a bond! Even such a good bond that Miss Jones may take care of the Holiday Inn hotel's entire F&B package. If you want to enjoy the delicious wines and/or cocktails after an evening and don't want to travel too far afterwards, it's always nice that no fewer than 125 hotel rooms can be booked above Miss Jones. And after spending the night, you can rejoin us in the morning for the luxurious breakfast.
- Number of restaurant seats: +/- 150
- Maximum number of guests in largest room for dinner setting: 50 persons (forrest room)
- Number of meeting rooms: 2
