Vincenzo’s is a small, high-quality local chain with five spots across The Hague. At the heart of everything they do is the Laboratorio, where the dough gets a full 72 hours to rise—because good things take time. Pretty much everything you see on the menu is made in-house, from the lemonades to the tiramisu. They team up with small local producers and bring together people from all over the world to serve you at the table—so expect a mix of great food and even better vibes.
The pizzas aren’t just delicious — Vincenzo’s is also a wonderfully cozy place to be!
Pizza and good vibes
It all started in Zeeheldenkwartier, the very first pizza spot on the buzzing Prins Hendrikstraat. Here, collaborations with different artists bring the pizza boxes to life, and over time the place has grown into a small art museum showcasing everything created so far. From there, they opened Vincenzo’s Statenkwartier in the international part of the city, where a sunny terrace sets the scene for laid-back lunches and easy dinners.
In the heart of The Hague, Vincenzo’s Centrum is your go-to for a fun night out, with cocktails and good energy flowing all evening. On the other side of town, Vincenzo’s Denneweg sits in one of the more classic, upscale neighborhoods, where they mix things up with everything from pizza to a standout truffle butter chicken.
And if you’re heading towards the coast, Vincenzo’s Scheveningen is the place to be—think vinyl spinning, cocktails shaking, and a full-on restaurant experience. Whether you’re in the mood for a rib-eye or a pizza, they’ve got you covered.
Pizza, vino & vibes – welcome to Vincenzo’s.
