Dinner in the harbor of Scheveningen

De Dagvisser

De Dagvisser has been Scheveningen's fish restaurant since 1996. De Dagvisser provides fresh seasonal products and buys fresh fish every day at the visafslag. At the restaurant you can enjoy lobster, oysters, Zeeland mussels, a perfectly cooked plaice, sushi, crispy kibbeling and much more, accompanied by a glass of white wine. With a view of the Scheveningen harbor it is culinary and pleasant enjoyment, both inside the restaurant and on the sunny (heated) terrace. De Dagvisser is located near the Noorderlijk Havenhoofd and around the corner from the Scheveningen visafslag.

Het Gouden Kalf

Het Gouden Kalf in Scheveningen is located on the Doctor Lelykade. You can come there for lunch, dinner and drinks. Het Gouden Kalf has a monthly changing menu with a varied choice of seasonal products. Everything is made fresh, except for the bread! Choose a 3 or 5-course menu when you eat here. Definitely worth a visit.

Oma Toos

Oma Toos is a typically Dutch restaurant located at the second inner harbor of Scheveningen with a view of the marina. Grandma Toos was born in The Hague, where she started making delicious Dutch food. She would like to introduce you to these recipes. Enjoy pancakes, poffertjes and other Dutch dishes at Oma Toos.

Simonis aan de haven

Simonis aan de haven is a well-known fish restaurant on the beach of Scheveningen, on the Visafslagweg. You can come for lunch or an extensive dinner. Enjoy a variety of fresh fish. The menu is extensive and the restaurant has a pleasant atmosphere.

Encore bij Simonis

A few minutes away from Simonis aan de haven is the more luxurious little brother, Encore bij Simonis. Encore is Simonis' newest restaurant. It is located on the old fish market. The restaurant is elegantly decorated and has a wide range of fish and meat.

Catch by Simonis

Just like Encore at Simonis, Catch By Simonis is also a stylish restaurant. The unique international fish restaurant is spread over four floors with a lovely terrace on the top floor with sun all day. The fish is supplied fresh every day, so you can eat the tastiest oysters and lobster with a beautiful view of the sailing boats and even the sea. You can go here for lunch, dinner, drinks or an event.

Catch is about more than just top quality food and drinks, they also focus on service and experience. A real night out.

Lemongrass

Lemongrass is an attractive, warm restaurant in the harbor of Scheveningen. You can go for lunch, dinner, high wine, drinks, wine tastings and other gatherings. So many possibilities. The restaurant also has a beautiful terrace and is located in Scheveningen's second inner harbor. Lemongrass cuisine is mainly focused on the season.

Havenrestaurant de Weduwe

A new restaurant, De Weduwe, has been opened in the former building of harbor restaurant De Weduwe van der Toorn. The fish restaurant offers classic dishes ranging from fresh North Sea sole, house smoked salmon and halibut to oysters "van Ginderen". De Weduwe is located on the corner of Treilerdwarsweg.

Restaurant Waterproef  

In the heart of the harbor of Scheveningen you will find one of the best restaurants in The Hague, Waterproef. Thanks to the refined French cuisine with Mediterranean and Asian influences, the award-winning wine list, the casual service and the beautiful location, Waterproef is invariably tipped in various food guides. Well worth a visit!

Dok 28

In the harbor of Scheveningen you will also find Dok 28. Enjoy the beautiful view over the marina while dining. The focus of Dok 28 is on meat and fish dishes with seasonal vegetables that are perfectly prepared. This fish also comes directly from the visafslag in Scheveningen and the meat from the best butchers in the Netherlands.

Suzie Q 

Between the beach of Scheveningen and the city of The Hague you will find Bar & Restaurant Suzie Q, in the second harbor of Scheveningen. Suzie Q is a location with its own character, many botanical elements and a fresh look. At Suzie Q at the harbor you can enjoy a special beer on the terrace, an extensive dinner in the restaurant or an event in the private space. A place with international allure with the harbor as its backyard.